CrowdComms北美新任命、Paséa酒店翻新收尾、Puff ’n Stuff餐饮进驻迈阿密等美国会展行业动态

GLOBAL: CrowdComms has appointed Stefano Rocca as director of business development, North America, to strengthen its growing presence across the region. Rocca will work alongside senior vice president, Americas, Brad Langley to drive business development and build new relationships across the North American market. The appointment follows CrowdComms’ continued U.S. expansion, with the company already supporting major clients including Deloitte, Coca-Cola, Radisson Hotels, American Express, and Nestlé. Rocca joins CrowdComms from Eventboost, where he led business development across North, Central, and South America from his base in New York.

American Express Global Business Travel (Amex GBT)—a software and services company for travel, expense, and meetings and events (M&E)—announced the appointment of Michael Esquibel as chief technology officer. Esquibel has been with Amex GBT for eight years, previously serving as senior vice president, technology and platform engineering. In his new role, he will help lead Amex GBT’s enterprise-wide technology and AI strategy.

HUNTINGTON BEACH, CALIF.: Paséa Hotel & Spa, the award-winning oceanfront retreat in the heart of Huntington Beach, is celebrating its “Hang 10” 10th anniversary with plans for the final phase of a transformative four-year, $17 million property-wide renovation. Now entering its final chapter, the renovation will bring enhancements to the resort’s guest rooms, corridors, lobby, spa, and meeting and event spaces, with completion slated for early 2028. The redesigned interiors will build upon the property's signature blend of relaxed luxury and coastal sophistication while introducing contemporary design-forward finishes, thoughtful guest-centric upgrades, and refreshed gathering spaces.

LAS VEGAS: A new all-day offering from Chinese Palace Group and Momofuku will open at Block 16 Urban Food Hall in 2027. The venue will replace Bang Bar by Momofuku, which will close permanently on Oct. 4. Additional details will be shared in the coming months.

MIAMI: Puff ’n Stuff Catering, a Florida-based full-service catering and event company, announced its expansion into Miami, bringing more than four decades of experience producing standout events across Florida to the South Florida market. From luxury weddings and milestone celebrations to galas, corporate events, meetings, and large-scale social functions, Puff ’n Stuff has built its reputation by pairing chef-driven food and beverage with elevated design, polished service, and the operational expertise to execute events at scale. Joining the team in Miami is acclaimed chef Dewey LoSasso, who brings more than three decades of hospitality experience and deep ties to the local dining community.

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